Chequers InnBerrick Salome
Description and Trading Style
The Chequers is a traditional style village pub with a strong food offer. The food is currently good pub food with some Modern British dishes, an ideal opportunity for a talented chef to continue and further develop the offer.
Location and Local Amenities
Berrick Salome is off the B4009 between Benson and Watlington or the A329 between Wallingford and Thame. With Wallingford & Watlington in close proximity, there is a good range of local shops, schools, and other amenities.
Trade: bar area 12 covers with wood burner, main restaurant 30 covers, granary restaurant 24 covers, snug 6 covers, kitchen plus service area, stores, WCs incl disabled, ground floor cellar, large car park & terrace 28 covers, gardens, secure children’s play area 100 covers. Private: 3 double bedrooms, sitting room, bathroom, kitchen & office.
We seek pro active and hands on operators with a flair for wholesome home cooked food, and a mine host personality. Ability to hold a personal licence is imperative.
Circa £17,000 to include a security deposit (3 months of base rent), rent , service charge and insurance advance, stock, glassware, loose goods and training contribution. Fixtures & fittings are circa £17,000 (excl Vat) and working capital is circa £5,250.
You will need to estimate the turnover you expect from the pub. The current barrelage is given to assist you with calculations, but you need to estimate the food sales.
£42,000 per annum payable weekly in advance by direct debit. Retail Price Indexation applies to rents.
Five year tenancy agreements with an additional service charge that covers property insurance, servicing of heating and cellar cooling equipment etc. There is a full wet tie unless agreed otherwise.
Draft 2017 figure £16,000. Please contact the local authority to find out actual rates payable.
Licenses & Permits
Sale of alcohol by retail for consumption on and off the premises. Extra provisions for live and recorded music, dancing, indoor sports and film exhibition..
Mon – Thurs: 10.00am - 23.00pm; Fri & Sat: 10.00am – 00.00 Midnight; Sun: 10.00am - 23.00pm
|Draught Beer & Cider (36 gallon units)||68||58||53.96||58.24||45.18|
|Minerals (10 litres)||207||126||135.17||163.89||73.66|